Bacon Wrapped Scallops
Jumbo scallops wrapped in bacon and served with The Rustler cocktail sauce or comeback sauce.
Fried, Sliced Mushrooms
Surf & Turf
8 oz. filet served with shrimp or scallops, vegetable, baked potato and a dinner salad.
8 oz. filet topped with crab meat and Hollandaise sauce. Served with a vegetable, baked potato and a dinner salad.
Perfect for Take-Out
Stuffed Potato Casserole
A Dinner for Two
Two steak dinners, baked or stuffed potatoes and dinner salads (includes tax and gratuity).
From the Lounge
Lemon Drop Quarantini
Strawberry Lemonade Quarantini
Fried or sautéed crab claws with cocktail sauce and lemon
Half pound $19
Homemade crab dip with toasted crostini
8 shrimp, sautéed and topped with a creamy barbecue sauce
Baked or fried with crab stuffing in a white wine sauce
Fried and served with cocktail sauce
Half Pound $14
Beer-Battered Onion Rings
Served with homemade comeback sauce
Pan-seared tuna — rare — with fired wontons, sriracha and wasabi
Mozzarella Cheese Sticks
With marinara sauce or ranch dressing
Fried crab cake over balsamic vinaigrette greens with remoulade sauce
Baby spring mix and iceberg lettuce with tomato, cucumber, onion, bell pepper, cheese and bacon
Crisp iceberg lettuce with tomato, cucumber, red onion, bell pepper and cheddar cheese
Romain lettuce with parmesan cheese, garlic croutons and creamy Caesar dressing
Fried crawfish tails on top of baby spinach with cucumber, tomato, purple onion and chipped egg — plus warm bacon
Grilled Chicken Caesar Salad
Grilled chicken on top of romaine lettuce with parmesan cheese, garlic croutons and creamy Caesar dressing
Black and Blue Salad
Grilled filet mignon on a bed of spring mix with tomatoes, bleu cheese, cucumber, bacon and onion
Oil and Vinegar
Wine and Cheese
All entrees served with house salad, baked potato and choice of vegetable.
Vegetables include: Broccoli, Green Beans, Asparagus, Brussels Sprouts, Sautéed Mushrooms and Creamed Spinach
Substitute the baked potato for:
with cinnamon and brown sugar
Loaded Baked Potato
USDA Prime Steaks
Petite Filet Hailey
8 oz. filet with shrimp, crabmeat and seafood sauce
8 oz. filet topped with crawfish au gratin
New York Strip
30 oz. bone-in
Baked salmon topped with homemade pesto, served over a bed of vegetables. Includes a dinner salad.
Chocolate, white chocolate or caramel
Cheesecake — Many Flavors!
Plain, chocolate, caramel, strawberry or raspberry
Vanilla Pound Cake
Strawberry Pound Cake